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Products |
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Cauliflower : March - December Broccoli : May - December Brussel Sprouts : Aug - March Green/White/Red Cabbage : May - March |
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Complete quality assurance and traceability program from seed to customer. | ||||
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Modern Food Safe Packaging/Grading/Holding and Temperature Controlled units on site. | ||||
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All units are constructed of White food Save Materials to required Fresh Food Hygiene Standards. Complete Cool Chain Promise from Harvest to customer. | ||||
